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Lower-Calorie Foods and Beverages Drive Healthy Weight Commitment Foundation Companies ’Sales Growth

Hank Cardello & Jeffrey Wolfson

The current research builds on Hudson Institute’s previous efforts by
examining whether CPG food companies who are members of the HWCF are increasing their sales of lower-calorie items and how that trend is influencing total company sales.

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How Supermarkets Are Shaping Up and Growing Their Lower-Calorie Products

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Hank Cardello

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